And the secret ingredient is...
Sep
30Posted in [Nutrition], [Press], [Recipes], [Women’s Health] By LifeWayKefir LifeWayKefir
9/30/2011 11:28 AM
Iron Chef fans know the drill: Every week, world-class chefs battle the legendary Iron Chefs of America: Bobby Flay, Mario Batali, Masaharu Morimoto, Cat Cora and more. In the opening minutes inside Kitchen Stadium the famed "secret ingredient" is revealed, and both chefs must incorporate it – whether it’s lobster tail, squid, eggs or kale – into each of their dishes.
Our only question: What do we have to do to have Lifeway kefir featured as the “secret ingredient” on this cult hit?
We only ask because celeb chef Domenica Catelli, a recurring judge on Iron Chef America, recently blogged about healthy school lunches for Huffington Post and included a tasty idea for a mini-parfait:
Layer 1/4 cup Bear Naked Peak Energy Trail Mix
with
1/2 cup low-fat flavored kefir
and
1/2 cup fresh berries or sliced apples.
She’s not the only one in-the-know recommending kefir as a healthy nosh.Real Simple magazine suggests washing down a juicy peach with a cup of low-fat kefir for a low-cal, high-protein treat.
Glamour magazine calls us “smooth and creamy,” and Men’s Fitness suggests blending kefir with strawberries and honey for a midnight shake snack. Oh, and Men's Health Editor in Chief David Zincenko has touted a product us as one of six essential flat belly foods.
These people set the trends, so unless you wanna be left in the dust, eating a boring cup of yogurt, we suggest you hightail it over to the grocery store and snag a bottle or two of Lifeway kefir. Then go whip us up a three-course lobster dinner, will ya?
On processing, please waiting for ...